Everyone who tastes it is hooked! It should carry a sign: Warning! Addictive! Enjoy!
Author: BonniE !
A lovely appetizer for any time of the year. Recipe from Food Network/Dan Smith & Steve McDonagh
Author: Daily Inspiration S
These are so good that you won't be able to stop eating them. So very easy to make. You could use a different kind of nut,but then they wouldn't be called "Iced Almonds" HA HA This recipe was another of...
Author: Lynda Sweezey @mema5
We had a wonderful lunch at a local Japanese restaurant. I had the teriyaki tofu, and was just awed by the flavor! I did a bit of searching and with notes in hand, came up with a personalized alternative....
Author: Deb Crane
Here is another recipe from Harry Potter " THE GOBLET OF FIRE "
Author: Eddie Jordan
When i make these they are gone in no time. They are great with chili, soups or just to snack on.
Author: Nancy N
My dad and I did our annual trip to the apple orchard this week! I don't eat meat (except the occasional bite), but I'm sure this would be good on pork or chicken. It's also good on crusty bread and salads....
Author: Jamie S @jamieski
I saw this on Allrecipes.com and HAD to post it! I don't even LIKE Jello and this made me giggle. It's like taking my two least favorite foods and combining them! HAHA! However, think of the fun these...
Author: Brandi Kirkpatrick
I got this recipe from a friend who is a cop in Austin and he loves to cook. Not only that but he is really good at getting recipes from some of the great chefs around the Austin area. This recipe is from...
Author: Karen Stewart @newmom42
A crispy bruschetta topped with cream cheese, pesto and pan fried tomato is a great starter and always such a breakfast winner.
Author: Ramona's Cuisine -
Cream Cheese in deviled eggs and then bacon to boot...:0)
Author: Kimi Gaines @kimijo
Hummus isn't the only way to use chickpeas as a great snack or appetizer. This recipe is so easy and so tasty!
Author: Marsha Gardner
My obsession with my panini press continues! This is a nice little sandwich, especially for the fall. The dijon balances the sweet apples & cinnamon nicely. My friend just told me about using mayonnaise...
Author: Michelle Koletar/Mertz
My family and friends loves it and they are tasty spicy and cheesy. It will be good for the party or occasions.
Author: Lisa Johnson @georgiagirl48
This is my 1st time making these and they are a keeper. Great for lunch, snack or a party appetizer.
Author: dyanna nanshomecooking.blogspot.com
Have you every Halloween themed tacos on any Halloween Party. If not, then give them a try. They are a perfect Nasty Treat for a Halloween Get Together/Party or a Halloween Kids Treat.
Author: Jane Kaylie
I got this recipe from the website listed below and are making these for my 4 pawed friend for Christmas. http://www.dogtreatkitchen.com/peanut-butter-dog-biscuit-recipe.html
Author: Lynn Socko @lynnsocko
This is a quick , easy Appetizer, that starts with a favorite of mine " Cresent Rolls " I always like to have a good appetizer , when we play cards, this one is a good one to make. This recipe is from...
Author: Shelia Tucker @cookbooking
These unique deviled eggs are delicious! They have the texture of smashed potatoes and the flavor of deviled eggs. The filling is a little thicker than traditional deviled eggs, more like a potato salad...
Author: Barbara Sprague
They can be filled with a variety of foods and are great for snacks, lunches, and appetizers.
Author: Lillian Stryczek @Stryczek1
Wow, when I tripped over this I knew i had to post it. How easy! Get the best caviar you can afford & go for it! This is truly a springboard recipe...red caviar seems to be the most commonly used in this...
Author: Beth Renzetti
Author: Kitchen Crew
The hardest part of this recipe is getting the Ginger sliced thin enough. Smaller chunks are hard to stabilize and slice thinly. I use my mandolin and have had pretty good results. Patience is the key....
Author: Skip Davis
This is such an easy recipe... and it looks and tastes great!
Author: Colleen Sowa
We have been making this great recipe since the middle 50's! It was the best home made snack to munch on while watching our new 12 inch black and white T.V. That was 55 years ago!!! Maybe someone in this...
Author: Nancy J. Patrykus
I was looking at some pictures the other day. And I saw a picture of my aunt cooking and this recipe from Spam remembered me of what we ate at here house.. I haven't had spam in years .. But i think this...
Author: NIKKI SMITH
I make a large batch of this soup because my wife loves it.I freeze it in quart freezer bags so we can put it in a bowl and thaw it in the microwave.
Author: Karl Strasser
This one will make a great tailgate or party dish. I think the tomatilla salsa adds to the great taste. Have the chips ready for everyone to dig in!
Author: Melissa Sperka
I love these meatballs, they are terrific due to the cranberry! Very very good! From "tasteofhome.com"
Author: Angela Pietrantonio @mrsjoepie
Wow, there is some heat to these eggs. They were enjoyed by all who tried them. I must admit that I chickened out and used 1 1/2 Tbsp. of chipotle sauce instead of the pepper! LOL This is one AMAZING DEVILED...
Author: Kimberly Biegacki
This is a recipe I created for Trader Joes " hope some of you ladies out there know the store". I was hired as the demo coordinator for the first store in Michigan. At first I started having the crew just...
Author: Irisa Raina 9
I love this Salsa. It is really tasty on Tortilla chips,and goes well on top of salads. This is my version of the Mexican dish. Enjoy
Author: Nor Mac
I make these Toasted Pecans for Christmas gifts. Just make sure that you only use real butter, as margarine will not give the flavor that the pecans deserve.
Author: Marsha Gardner
Being a true southern girl - my favorite pie is the pecan pie but it can be a bit too sweet! This recipe not only is not too sweet but it is also very easy to put together! It is a staple at all parties...
Author: cathy tate
The holidays are a perfect time to serve this delicious French recipe. These are great appetizers , a pre-dinner starter to serve with cocktails, sherry or white wine. These are tasty little bites by Chef...
Author: Pat Duran
Since today is The Wedding of Prince William and Kate, I felt a bit Sentimental, I thought this would be a Good Tribute to them. This Punch is a delight to Serve, and a Very Pretty Pink in Crystal Glasses...
Author: FREDA GABLE
I was looking for an easy alternative to a quiche crust, and found corn tortillas in my fridge. That gave me the idea of doing smaller individual quiches. I had it for breakfast this morning, and it turned...
Author: Susan Feliciano
These delicious decadent snow balls are cake like treats,coated in pink coconut I'm unsure of the origin's of this Pretty in Pink Treat. They resemble whoopie pies: Snow balls are neither a cookie or a...
Author: Mike Chetty
This is a special treat! We make many kinds of "roll ups" or "pinwheels", but this is our "dressed to impress" version! They make a beautiful presentation and they taste wonderful! We make these for parties...
Author: Colleen Sowa
This recipe is from the Glorious Treats blog (www.glorioustreats.blogspot.com). It was just so cute, I had to share it -- I haven't made it yet, but will be making it for my daughter's birthday party in...
Author: Jenni K
We're always ready for a party. With a jar of dill pickles,cream cheese and a package of ham slices in the fridge this only takes a few minutes to make up! A great hit with everyone!
Author: Nancy Burgess @amnan
No, you didn't read it wrong - There is Spam in these eggs! And I'll bet you can't name a he-man out there that hasn't had Spam & eggs for breakfast at some time...even if they won't admit to it! This...
Author: Wiley P
The name of the dip comes from what it looks like, not the taste! It works best if you have a little dip crock pot.
Author: Katy Hachey
These are a great little dessert for appetizers party espically if you are doing wine and cheese party or just great with a cup of coffee in the late afternoon.
Author: Barbara Mayo @joyouscook
Chex must have had a contest, and somehow it caught my attention, because I've queued up four new Nuts 'n Bolts recipes. This was one of the favorites -- it took less than a day for my work to eat it up....
Author: Nicole Bredeweg
A late friend of mine brought this to a party, and I demanded the recipe. Yum!
Author: Susan Oppat @ypsicook
Making Pico de Gayo in our family has become a tradition. Whenever we all get together we all sit around the table cutting the veggies. My brother makes us cut them so small and precise it takes a while...
Author: Ashley Muller
We love a delicious cheese ball recipe during the holiday's and this one is delightful. It's sweet from the pineapple with a bit of tartness from the cranberries. Super creamy, the saltiness from the cheddar...
Author: Debby Nelson